Katherine and Tim Keenan Wedding Reception
November 15, 2008 - Katherine and Tim Keenan celebrated their reception with family and friends while enjoying a specialty array of appetizers including a shrimp tempura, and phyllo dough stuffed with spinach and french feta cheese. The delectable dinner was a two course meal of roasted tomato soup and choice of Wild Striped Sea Bass or Roasted Amish Chicken Breast. Katherine and Tim’s photos filled Lumen’s display shadow box for a personal touch and decoration, while their personalized “Candy Bar” and dessert station made for a unique way to celebrate their evening reception.
Photos by Catchlight Park Photography |